Dining: Delicious Charm

There are quite a few moshavim in the center of the country that have become by and large bedroom communities, where the role of the family farm has been much diminished. As part of this trend, when moshavnik Nir Markov of Givat Chen – today practically a neighborhood of Ra’anana – scaled back his egg production business, he got unusually creative with one of his empty chicken coops: He turned it into a restaurant. Thirteen years later, the popular Hendal’e is certainly the coop that laid the golden egg.

Source: http://www.jpost.com/Israel-News/Culture/Dining-Delicious-Charm-409062

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